Restaurant Ricochet

Cooking: Traditional and Asian flavors
49, rue de Paris
65520 Le Touquet Paris Plage

TEL: +33 (0) 3 21 06 41 36

Created in 2004 by Chef Jean-Marc Carelle, the Ricochet is highly acclaimed on the web for the quality of its hospitality and the flavors of an excellent market fresh traditional cuisine capable of making subtle detours into the best of Asian cooking.
Mickaël and Sébastien took over this establishment in 2012, welcoming you in the 55 seater dining room in a warm and modern setting and offering an impressive wine list that will delight the most demanding.

Formulas ranging from € 23.50 to € 39 are available for lunch or dinner; Menus including starter, main course and / or dessert (drinks not included) modified daily according to the market products and the chef’s flair.