74, rue de Metz
65520 Le Touquet Paris Plage
TEL: +33 (0) 3 21 05 32 32
A few steps from the Matisse and created in 2011 by Sabine and Nicholas Carlu. Friendly and convivialatmosphere. Traditional French brasserie cookingwith its excellent bouchot mussels and fried, homemade raw chopped beef, sweetbreads and Potjevelesh. (potted meat in jelly)
Comment by an internaute: "A new restaurant in Le Touquet, opposite à cul-de-sac. By the proprietors of the Matisse. Bistro atmosphere cooking (kidneys, calves head but also chitterling sausages and raw chopped beef), bread pubbing for dessert. .. Welcome perfect. Bravo!